• RUTHIN restaurant & Events

    manorhaus Ruthin  

  • CELEBRATE IN STYLE AT MANORHAUS RUTHIN

    Manorhaus Ruthin RESTAURANT is open every Saturday evening offering our Saturday Supper - a fixed price seasonal menu offered on a pre-order ticketed basis (tickets must be purchased not less than 48 hours in advance) - with diners seated at their own individual tables from 2 to 12.

    We also offer midweek dining for residents, a programme of events including our Picturehaus FILM:CLUB events and our seasonal AFTERNOON TEA.

     

    Our options for PRIVATE CELEBRATIONS & FUNCTIONS, include DINING, PRIVATE PICTUREHAUS Dinner & Film evenings, or for those just wanting a space to celebrate, our SECRET:SOCIAL CANAPÉS & COCKTAIL package.

     

    Have a look at the options below to purchase TICKETS for our arranged events or use the option to reserve a date for a PRIVATE event by paying a deposit (contact us via email to post@manorhaus.com before paying deposit to confirm a date and arrange your preferred package).

     

    To attend any of our arranged Film and Dinner evenings please click on the PICTUREHAUS menu tab and join our film club as tickets are only available to members via the Film Club BOX OFFICE.

  • RESTAURANT RESERVATIONS & FUNCTION TICKETS

    SATURDAY SUPPER : MAY 26

    SATURDAY SUPPER : MAY 26

    £47.50
    Please advise no later than 48 hours before of
    pre-order choices, allergies or dietary requirements.
    No menu order taken or changes on the day.

    5 Course Evening Dinner 7.30 for 8.00pm
    COCKTAIL & CANAPÉS
    HOMEMADE BREAD
    STARTER
    Asparagus &smoked salmon, mixed leaf, apple salsa GF
    Duck & pigeon terrine, mixed leaf salad, chutney, crostini GF
    Rocket, lemon & pea risotto, Caerffili cheese crumb V
    Roast squash, rocket & pine nut salad, soy yoghurt dressing V GF DF Ve
    MAIN COURSE
    Honey glazed pork loin, rhubarb sauce, new potato, carrot & squash GF
    Oven baked cod loin, polenta, spinach & asparagus, cherry tomato confit GF
    Leek, lentil & mushroom parcel, new potato, broccoli & asparagus, tomato confit V GF DF Ve
    Lamb shepherds pie, mash, spring vegetables GF
    DESSERT
    Rhubarb & custard Mille-feuille V
    Lemon posset, blueberries, shortbread biscuit V
    Summer berry crumble, blackcurrant sorbet V GF DF Ve
    Cheese platter, Perl wen, Perl las, Caerffili; biscuits, celery GF
    COFFEE & TREATS
    £47.50 per person advance ticket only (dish supplement in brackets)
    Select
    Quantity
    Coming soon
    SATURDAY SUPPER : JUNE 27.06.26

    SATURDAY SUPPER : JUNE 27.06.26

    £47.50
    Please advise no later than 48 hours before of
    pre-order choices, allergies or dietary requirements.
    No menu order taken or changes on the day.

    5 Course Evening Dinner 7.30 for 8.00pm

    COCKTAIL & CANAPÉS

    HOMEMADE BREAD

    STARTER
    Seafood navarin, crab bisque GF
    Smoked bacon, French bean & mustard salad, Clocaennog farm egg
    Feta, broad bean, pea, lemon & rocket salad, mint dressing V GF
    Roast stuffed courgette, rocket & orange salad, honey dressing V GF DF Ve

    MAIN COURSE
    Summer beef casserole, dauphinoise potato, French & runner beans GF
    Sea trout en-papillote, new potato & rocket warm salad, pea & avocado salsa, GF
    Mediterranean vegetable tian, herb polenta, wilted leaves, tomato confit, V GF DF Ve
    Roast chicken breast with chorizo, sautéed potato & peppers, tarragon cream sauce GF

    DESSERT
    Chocolate fondant, milk ice cream, strawberries V
    Strawberry & lemon Eton mess, meringue, cream V
    Apricot clafoutis, soy cream V GF DF Ve
    Cheese platter, Perl wen, Perl las, Pwllmawr; biscuits, celery GF

    COFFEE & TREATS

    £47.50 per person advance ticket only (dish supplement in brackets)
    Please advise no later than 48 hours before of
    pre-order choices, allergies or dietary requirements.
    Quantity
    Coming soon
    SATURDAY SUPPER : JULY 18.07.26

    SATURDAY SUPPER : JULY 18.07.26

    £47.50
    Please advise no later than 48 hours before of
    pre-order choices, allergies or dietary requirements.
    No menu order taken or changes on the day.

    5 Course Evening Dinner 7.30 for 8.00pm

    COCKTAIL & CANAPÉS

    HOMEMADE BREAD

    STARTER
    Queen scallops san Jagues, cheese sauce, mash, breadcrumbs GF
    Pan seared wood pigeon breast, pak choi & broccoli, chilli garlic sauce GF
    Roast vegetable tarte tatin, mixed leaf salad V
    Watercress & beetroot risotto, soy cream V GF DF Ve

    MAIN COURSE
    Pan seared pork loin, roast apricots, colconnan mash, roast carrots GF
    Summer seafood pie, (cod, seatrout, haddock, prawn), mash, summer greens GF
    Stuffed roast aubergine, warm jersey new potato & green vegetable salad, V GF DF Ve
    Chicken, asparagus, pea & leek pie, Dauphinoise potato, buttered carrots GF

    DESSERT
    Tart au citron, berries, creme fraiche V
    Baked vanilla cheesecake, chocolate brownie crumb, balsamic strawberries V
    Fruit salad, soy vegan ice cream V GF DF Ve
    Cheese platter, Perl wen, Perl las, Pwllmawr; biscuits, celery GF

    COFFEE & TREATS

    £47.50 per person advance ticket only (dish supplement in brackets)
    Please advise no later than 48 hours before of
    pre-order choices, allergies or dietar
    Quantity
    Coming soon
    SATURDAY SUPPER : AUGUST

    SATURDAY SUPPER : AUGUST

    £47.50
    Please advise no later than 48 hours before of
    pre-order choices, allergies or dietary requirements.
    No menu order taken or changes on the day.

    Dinner 7.30 for 8.00pm

    COCKTAIL & CANAPÉS
    HOMEMADE BREAD
    Smoked mackerel, apple & walnut salad, Caesar dressing GF
    Ham Hock terrine, mixed leaf, radish & caper salad, horseradish dressing GF
    Stuffed pepper, mixed leaf salad, tomato salsa V GF DF Ve

    MAIN COURSE
    Beef Bourguignon, champ mash, French beans, roast carrot GF
    Roast salmon, new potatoes, peas, beans, asparagus, hollandaise sauce GF
    Butternut squash & wild mushroom tian, sautéed vegetables, mushroom sauce V GF DF Ve

    DESSERT
    Dark chocolate fondant, creme fraiche, strawberries V GF
    Lime posset, meringue, blueberries V
    Summer berry crumble, blackcurrant sorbet V GF DF Ve
    Cheese platter, Perl wen, Perl las, Pwllmawr; biscuits, celery GF

    COFFEE & TREATS
    Select
    Quantity
    Coming soon
    PRIVATE PARTY DEPOSIT

    PRIVATE PARTY DEPOSIT

    £50.00
    SAVE THE DATE FOR A PRIVATE EVENT
    Celebrate with a Private Party at manorhaus Ruthin. We offer a variety of options for Private group bookings for between 12 and 24 including:

    PRIVATE DINING
    A 5 course seasonal menu including Canapés & Cocktail on arrival
    £45 per person - for 12 to 24 guests

    PICTUREHAUS FILM PARTY
    3 course menu inspired by your chosen film (starter & main, interval Ice cream) with a Film showing in our private cinema (choose from our selection).
    £32.50 per person - arrival 6.45pm, dinner 7.00pm, film 8.00pm - for 12 to 20 guests

    SECRET:SOCIAL CANAPES & COCKTAILS
    Celebrate in Style with private use of SECRET:SOCIAL, manorhaus Ruthin's Private Cocktail Lounge - use the big screen for music, videos, Wii games or social streaming.
    Includes Cocktail & canapés on arrival. Cocktails pre-ordered from our festive menu.
    £18 per person (1 cocktail) or £27.50 per person (2 cocktails) - for 12 to 24 guests

    £50 DEPOSIT PAYMENT TO RESERVE A DATE (non-refundable) - PLEASE CALL or EMAIL TO ARRANGE WHICH PRIVATE PARTY EVENT YOU REQUIRE.
    Quantity
    Coming soon